COCKTAIL RECEPTION

  • Red fish and root vegetables

    The Burgundy

    CHOICE OF THREE PASSED

    ITEMS

    APPETIZER TABLE

    ANTIPASTI DISPLAY

    ASSORTED CHEESE AND MEATS,

    CRACKERS, BREADS, SPREADS

    1 NOLA CLASSIC

    1 PASTA

    1 CARVING

    1 SIDE DISH

    $65 ++

  • The Marigny

    CHOICE OF FOUR PASSED

    ITEMS

    APPETIZER TABLE

    ANTIPASTI DISPLAY:

    ASSORTED CHEESES, FRUITS,

    CRACKERS, NUTS & BREAD

    CHOICES OF THREE ITEMS

    NUTS & BREADS

    +CHOICE OF THREE ITEMS

    2 NOLA CLASSICS

    1 PASTA

    1 CARVING

    2 SIDE DISHES

    74.00++

  • The NOLA

    FIVE PASSED

    ITEMS

    APPETIZER TABLE

    ANTIPASTI DISPLAY:

    ASSORTED MEATS, CHEESES,

    FRUITS, CRACKERS, NUTS &

    BREADS

    +CHOICE OF FOUR ITEMS

    2 NOLA CLASSICS

    1 PASTA

    2 CARVING

    3 SIDE DISHES

    83.00++

Menu options

  • Appetizers and Passed Hors D'oeurves

    Zucchini Fritters with sun dried tomato aioli

    Smoke salmon Canapes with dill creme fraiche

    Fried Oysters with horseradish aioli

    Vegetable Stuffed Mushrooms

    Duck Confit Tortas with cane syrup demi-glace

    Cambazola and Cranberry Chutney Tart

    Flatbread Bites - Five cheese, Pesto

    Petite Quiche Lorraine

    Petite Baked Brie with truffle honey

    Mini Crab Cakes white remoulade

    Mini Beef Wellingtons with mushroom Duxelles

    Fried Shrimp with cocktail sauce

    Lobster Puffs

    Salmon en Croute

    Chicken and Pesto Puffs

    Grilled Pear and Burrata Crostini

    Tomato Bruschetta

    Tuna Gremalota Bites with citrus micro greens

    Artichoke Balls with sun-dried tomato aioli

    Provincial Tortas - tomato, olive and feta

    Risotto Bites with tabasco aioli

    Mini Coney Island Dogs

    Bacon Wrapped Dates - stuffed with goat cheese

    Swedish Meatballs

  • APPETIZER TABLES

    Meat Pies

    Crawfish pies

    Baked Brie

    Artichoke Dip w/Crustini

    Smoked Salmon Spread

    Cajun Caviar

    Caprese Platter

    Marinated Olives

    Prosciutto & Melon Cream Cheese Tartlettes

    Chef Selection of 3 Cured Meats

    Turkey, Spinach and Cranberry Pinwheels

    Mediterranean Hummus

    Pickled Shrimp

    Chicken Salad Crostini

    Assorted Sausages Mustard Cherry

    Tomato Torta

    Gorgonzola and Pistachio Torta

    Mini Muffulettas

    NOT AVAILABLE FOR THE BURGUNDY PACKAGE

  • NOLA CLASSIC

    Red Beans & Rice

    Crawfish Etouffee & Rice

    Shrimp Creole & Rice

    Chicken & Sausage Jambalaya

    Corn & Crab Bisque

    BBQ Shrimp & Grits

    Grits & Grillades

    Crawfish Cardinal

    Chicken Picquant & Rice

    Chicken & Sausage Gumbo

    Seafood Gumbo

  • PASTA

    Cheese Tortellini

    Wild Mushroom Ravioli

    Chicken Monica wth Penne

    Truffle & Pancetta Mac-N-Cheese

    Rigatoni all a'Amatriciana

    Sausage & Ricotta Canneloni

    Alfredo on Fusilli (chicken or shrimp)

    Pepate on Penne * (chicken or shrimp)

    Seafood Ravioli*

  • PROTIEN

    Grilled Pork Loin

    Beef Brisket

    Chicken Cacitore

    Beef Bourgonion

    Roasted Turkey Breast

    Whole Roasted Salmon

    Chicken Shawarma

    Red Fish Almondine

  • SIDES

    Cheese & Jalapeño Cornbread

    Seasonal Vegetable Medley

    Parmesan Mashed Potatoes

    Herb Roasted Potatoes

    Sweet Potato & Andouille Hash

    Creamed Spinach with Bacon

    Candied Sweet Potato

    Muffuletta Pasta Salad

    Fried Brussel Sprouts Parmesan cheese and chili flakes

    Almond & Garlic Green Beans

    Corn Macque Choux

Duel entree options are available. Menus can be completely customized to meet your needs or to tell your love story. Vegetarian and vegan choices available upon request.